Thank you to all of the families that joined us for the Annual Chilly Chili Cook-off! We enjoyed some friendly competition and beautiful weather. Congratulations to the first place chili winner, Woody Cheuk, and first place mac and cheese winner, Heath Hyman and everyone who entered the contests.
Thank you to members of the Parents’ Council for providing paper goods and sides, to Ardent Craft Ales for the frosty beverage, to Patrick Willis (Everett’s Dad & Executive Chef at the Jefferson LeMaire) for serving as guest judge, and an extra special thank you to our planning committee, Annie Turner, Kari Hyman, Shariff Ewees, and Tyler Brown.
A few St. Stephen’s Preschool color changing cups were left behind. If you are missing yours, they have been cleaned and are in the snack room waiting to be claimed.
We hope to see you at our next event, Spirit Night, scheduled for April 11 at Westwood Club. Be on the lookout for details soon.
Julia Ayscue & Mary Douglas Rice
SSP Parents’ Council Co-Presidents